BBQ (187/366)

(188/366)

I had a brief ban on BBQ for a while. After hitting up the local BBQ once a week for a couple of weeks, I could only take so much brisket and pulled pork. My ban on BBQ caused some (not real) strife amongst the mechanical team as we divided between the BBQ lovers and the Asian food lovers. It’s not a stretch to figure out where I stand.

But, it’s been a while since I’ve had some BBQ, so after going for a nice run on the beach, we naturally decided that we should indulge in some good southern cookin’. Run to eat, right?

The food at Slow ‘N Low was good. And convenient since Slow ‘N Low is a four minute walk from my condo. Also, you have to give props to a place that brands their burgers.