Sunday was a beautiful day. We went out to lunch, cleaned up our house a bit, and hoped that spring was really on its way. Since it was so nice out, we decided to take advantage of the warm weather to grill dinner (although, to be perfectly honest, Andrew would, and has, grill in any kind of weather). Andrew grilled up some skirt steak and chicken and we served with warm tortillas, sauteed peppers and onions, Spanish rice, and black beans. Our house smelled delectable.
Here’s to hoping winter is really gone!